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June 2011's Featured Business is Bad Byron's Specialty Food Products. Owner Byron Chism has been a customer of Creative Printing for nearly 14 years, since his business first began. We're lucky to call him a friend as well as a client and we'd like to introduce you to him and his products.
Byron has been a customer of Creative Printing for nearly 14 years, since his business first began. We helped him create the logo for his business and handle tons of print jobs for him as well. As a busy entrepreneur, Byron knows the importance of working with design and print professionals to get what he needs for his business.
I come back to Creative Printing because they have a personal interest in making sure they do things right,” said Byron. “They have a focus on quality. Because their services are pretty versatile, they can provide what a business needs. They know I'll be back again and again because they do things right.
"A Little Butt Rub Makes Everything Better"
If you live in NW Florida or you're really into barbeque, you may already know about Bad Byron's Butt Rub® barbeque seasoning. It's Byron's most famous product and a favorite of many BBQ aficionados. The Butt Rub® seasoning is sold nationally in retail stores as well as online. Although it was originally developed as a dry rub for meat and seafood, people have found a way to incorporate the seasoning blend into other dishes, like onion rings, Texas toast and even spiced pecans. You can find recipes using Butt Rub® on Byron's website.
Byron's Butt Rub® is not just popular, it's also award-winning. Most recently, the Butt Rub® won About.com's 2011 Reader's Choice for Barbeque Rub, awarded in March. The seasoning blend has been winning awards for over ten years and Byron travels frequently to BBQ competitions to add more awards and trophies to his collection.
Grilling Around the World
Summer is barbeque season in the States but did you know that American-style BBQ is catching on in other parts of the world as well? Byron's on his way to Bristol, England, to attend Grillstock, the UK's biggest BBQ and music festival. But this isn't the first time that Byron and his Butt Rub® have toured overseas. In fact, his first international BBQ event was in Switzerland in 1999 where he grilled as part of a team. These days, Butt Rub® is gaining popularity throughout Europe and is distributed in the UK, Germany and the Netherlands.
BBQ Secrets from the Master
Byron has some tips for first-time and veteran grillers alike. Don't skimp on safety! His #1 grilling tip is “Keep a fire extinguisher or water hose nearby.” Why? You might be a careful person but your dog has other ideas when he chases after a squirrel. Byron also warned that extra caution should be taken if your BBQ party guests are consuming alcohol.
Additionally, Byron warns that lighter fluid is obsolete for grilling and should never be used because it's dangerous and unnecessary. Instead, he recommends using a charcoal chimney starter which is easy, safer, and won't taint your food with the essence of lighter fluid. To learn how to make a chimney starter, check out this video:
As far as cooking tips, Byron suggests cooking slowly over low heat and being patient while your food cooks. This way, you can ensure that it'll be cooked completely without being burned on the outside. Whatever you're grilling, enjoy this BBQ season with Bad Byron's Butt Rub® and other specialty grilling products!